Chicken and fish
King prawn dipped in batter and deep fried
1/2 Chicken on the bone
A platter of tandoori chicken, chicken tikka, lamb tikka, seekh kebab and naan
King prawn marinated in special tikka spices
Prepared with barbecued chicken, lamb, minced meat and king prawns with naan
(Medium) A classic Bangladeshi fish cooked with mustard seeds, turmeric, curry leafs, red chilli and coconut milk
(Medium) Chicken breast strips cooked with keema in a spicy thick sauce
(Medium) Whole succulent king prawns marinated and barbecued in the clay oven then cooked in medium sauce with fresh ginger, capsicum, onion and toma-toes with a hint of garam masala
(Medium) Chicken tikka, lamb tikka and minced meat cooked in a balti sauce
(Medium) Chicken tikka, lamb tikka and minced meat cooked together with diced onions and peppers
(Medium) Barbecued marinated chicken tikka, lamb tikka and seekh kebab cooked with fresh ginger, cardamom, garlic, boiled egg and chef's special sauce
(Medium) Minced meatballs cooked lightly in the clay oven and then cooked with chickpeas in a medium spicy sauce
(Medium) Marinated barbecued lamb cooked in a spicy thick sauce with mustard seeds
(Medium) A classical Bengali dish prepared in a hot sauce and fresh naga chillies
Chicken, lamb and prawns cooked with basmati rice, topped with an omelette and served with a vegetable curry
Served with chips
(Chicken, Prawn or Mushroom) Served with chips
Served with chips, peas and tomatoes
Served with chips, peas and tomatoes
Served with chips, peas and tomatoes
This includes mango chutney, mixed pickle, mint sauce and onion salad
Poppadom, onion bhaji, chicken tikka masala, bombay aloo & pilau rice
2x Pappodom, Two mixed starter (onion bhaji, pakora & samosa) chicken pasanda, lamb bhuna, bombay aloo, pilau rice & one plain naan
Starter, main course, any one sundries.
Located at 12 Church St, Gainsborough DN21 2JH, Elach is a charming spot that offers a unique and memorable dining experience. The menu here stands out, combining both traditional favorites and contemporary twists to cater to a wide variety of tastes. Elach emphasizes fresh, locally sourced ingredients, ensuring that each dish is crafted with care and attention to detail.
What makes the Elach menu particularly notable is the balance it strikes between comfort and innovation. From hearty starters like their signature soup of the day to fresh salads and vibrant main dishes, there is something for every palate. Notably, their specialty dishes, such as the perfectly seared steaks and aromatic herb-infused seafood, show an exceptional mastery of flavors that are both rich and satisfying.
For vegetarians, Elach offers an impressive range of options. The vegetable risotto, prepared with seasonal ingredients, is both creamy and satisfying. The menu also accommodates vegan diets with dishes like roasted vegetable couscous and a variety of plant-based sides.
One of the standout features of Elach’s menu is the dessert selection. Their homemade cakes and pastries are an absolute treat, and the indulgent chocolate torte, paired with fresh cream, is a must-try. Elach truly excels in providing a diverse selection that meets the needs of both traditional and adventurous diners.
While the menu has something for everyone, the overall dining experience is enhanced by the friendly and attentive service, ensuring that every guest feels welcome. The cozy yet modern ambiance of the restaurant also adds to the appeal, making Elach a perfect choice for both casual meals and special occasions.
In conclusion, Elach offers a delightful and expertly crafted menu that is sure to leave a lasting impression. Whether you’re a meat lover, vegetarian, or vegan, the variety and quality here are sure to meet your needs.